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Fountain Court

2010 Napa Valley Sauvignon Blanc, Muscat, and other white varieties

The Franciscan Estate Fountain Court is a delightful white wine that captivates with its vibrant character and refreshing notes. Crafted from a harmonious blend of Sauvignon Blanc, Muscat, and other white varieties, this vintage from 2010 showcases the exceptional terroir of Napa Valley. With a medium body, it offers a delightful balance of crisp acidity and a pleasing fruit intensity, highlighting enticing flavors of citrus and stone fruits complemented by floral undertones. Its dry nature makes it an excellent choice for various occasions, pairing beautifully with seafood dishes and light salads. The wine's refreshing profile ensures each sip is invigorating, showcasing the artistry of Napa Valley's winemaking.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Napa Valley

Napa gained international acclaim following the Judgement of Paris in 1976, when its wines defeated its French counterparts in a blind tasting. Napa's signature wines are Cabernet Sauvignon, Merlot and various Bordeaux blends, but many other varieties, such as Pinot Noir, Zinfandel, Chardonnay and Sauvignon Blanc also thrive here. With 16 sub-AVAs and a Mediterranean climate with rich geology, Napa is a winemaker's dream. The winegrowing region runs between the Mayacamas Mountains and Vaca Mountains for 30 miles, from Calistoga to Los Carneros. Napa has a wide array of soil types for such a small region, from volcanic foothills to alluvial valley floors, which help to produce varied and complex wines.

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